San Giorgio Lasagna Recipe San Giorgio Lasagna Recipe

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Who can resist a delicious and hearty lasagna? Today, we are excited to share with you a recipe for a scrumptious San Giorgio lasagna that will definitely satisfy your cravings. With some amazing ingredients and a few helpful tips, you’ll be able to whip up a tasty meal that everyone in your family will love.

San Giorgio Lasagna Recipe – No Boil

This classic recipe calls for San Giorgio lasagna noodles, which are a wonderful option if you’re looking for a no-boil option. Not only does it save you time, but it also makes the dish more delicious and moist.

Ingredients:

1 package of San Giorgio lasagna noodles
1 lb. of ground beef
1 onion, chopped
2 garlic cloves, minced
1 can of tomato sauce
1 can of crushed tomatoes
1 tsp. Italian seasoning
1 tsp. sugar
Salt and pepper to taste
1 lb. of mozzarella cheese, grated
1/2 cup of grated parmesan cheese

Instructions:

Preheat oven to 375°F.
In a large skillet, brown the ground beef, onion, and garlic until beef is no longer pink; drain.
Add tomato sauce, crushed tomatoes, Italian seasoning, sugar, salt, and pepper.
Simmer for 15-20 minutes.
Spray a 9×13 inch baking dish with cooking spray.
Layer the noodles, meat sauce, mozzarella cheese, and parmesan cheese.
Repeat layers until all ingredients are used up.
Cover baking dish with foil and bake for 25 minutes.
Remove foil and bake for an additional 25 minutes until bubbly and golden brown.
Let cool for a few minutes before serving.

Original San Giorgio Lasagna Recipe

If you’re looking for a classic recipe for San Giorgio lasagna, then you’re in luck. This recipe is a tried-and-true favorite that will never let you down.

Ingredients:

1 package of San Giorgio lasagna noodles
1/2 cup of diced onion
1 garlic clove, minced
1 lb. of ground beef
1 can of tomato sauce
1 can of diced tomatoes
1 tsp. salt
1/2 tsp. black pepper
1/4 cup of fresh basil, chopped
1 egg
2 cups of ricotta cheese
2 cups of mozzarella cheese, grated
3/4 cup of parmesan cheese, grated

Instructions:

Preheat oven to 375°F.
In a large skillet, sauté the onion, garlic, and beef until beef is no longer pink.
Add tomato sauce, diced tomatoes, salt, pepper, and basil.
Simmer for 15-20 minutes.
Cook the lasagna noodles according to the package directions and set aside.
In a large bowl, combine the egg, ricotta cheese, and parmesan cheese.
Spray a 9×13 inch baking dish with cooking spray.
Spread a layer of meat mixture in the bottom of the dish.
Layer noodles, cheese mixture, and meat mixture on top of each other.
Repeat layers until all ingredients are used up.
Top with mozzarella cheese.
Cover baking dish with foil and bake for 25 minutes.
Remove foil and bake for an additional 25 minutes or until bubbly and golden brown.

What are you waiting for? Whip up these delicious San Giorgio lasagna recipes today and enjoy a satisfying and hearty meal with your family and friends! Whether you choose the no-boil option or the classic recipe, your taste buds will thank you for this tasty treat.

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